Best. Meals. Ever.
Those of you who live for a good meal must also enjoy providing a detailed description of the culinary experiences that remain unforgettable. There is nothing finer than bragging about one’s culinary conquests. I thought this site might provide an outlet for me. It has. However, I have not described certain meals with the level of detail for which I desire. The restaurant reviews are very high-level. The Ultimate List focuses on the dish, not the meal. The Top Five lists are simply summaries. Therefore, I have decided to catalog each of the truly inspiring Meals Of My Life.
The most critical question to ask is How Good Was 2001 in the Life of Dave Schrohe?
- Guy Savoy, Paris, July 19, 2001
- Babbo, NYC, May 21, 2001
- Paul Bocuse, Lyon, September 3, 2001
- La Petite Maison, Cucuron, September 7, 2001
- My Mother-In-Law’s Kitchen, Thanksgiving, November 22, 2001
- French Laundry, Yountville, December 23, 2001
- The Four Seasons Restaurant, March 22, 2002
- Interstate BBQ, May 2005
- Spotted Pig, December 2007
- Carnevino, May 2008
- Holeman & Finch Public House, Atlanta, December 2009
- The Publican, Chicago, March 2010
- Les Fables de la Fontaine, Paris, March 2010
- The Breslin, NYC, April 2010
- The Breslin(Again), NYC, July 2011
- Vetri, Philadelphia, August 2011
- Resto, NYC, August 2011
- The Four Seasons Restaurant(Again!), May 2012
- Carbone, NYC, July 2013 (New)
- Lowlife, NYC, January 2016
- TAK Room, NYC, February 2020